Make your choice from the 4 options below

Note! This is currently in demo mode. Keep an eye out for the next competition!

Option 1

Riced Monastic Beer of the rising sun fermented with lager yeast.

Note: Riced - At least 25% of the grain bill should be a rice product.

Note: Monastic Beer - Single, Dubbel, Tripel, Quad. Quint??.

Note: of the rising sun means that the beer must have a noticeable amount of coffee flavor.

Option 2

Creamed Barleywine con leche fermented with german ale yeast.

Note: Creamed - At least 25% of the grain bill should be a corn product.

Note: Barleywine - English or American.

Note: con leche means that the beer must contain at least 1 pound of lactose.

Option 3

Fortified Monastic Beer for breakfast fermented with lager yeast.

Note: Fortified - Booze should be identifiable in the final product, does not have to be wood aged.

Note: Monastic Beer - Single, Dubbel, Tripel, Quad. Quint??.

Note: for breakfast means that the beer must contain a whole box of breakfast cereal.

Option 4

Imperial IPA for breakfast fermented with german ale yeast.

Note: Imperial - Looking for a beer that's at least 8.5%.

Note: IPA - This includes Pale Ales, NEIPA, English, and all Specialty IPAs.

Note: for breakfast means that the beer must contain a whole box of breakfast cereal.

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