Make your choice from the 4 options below

Imperial Barleywine of the beer bro fermented with clean ale yeast.

Note: Imperial - Looking for a beer that's at least 8.5%.

Note: Barleywine - English or American.

Note: of the beer bro means that the beer FG must be at least 1.028.

Spiced Wheatwine with fruit flakes fermented with any kveik yeast.

Note: Spiced - Spices are up to the brewer, should be easily identifiable.

Note: Wheatwine - Standard Wheatwine.

Note: with fruit flakes means that the beer must contain zest from a fruit.

Dark IPA with fruit flakes fermented with english yeast.

Note: Dark - SRM should be 30+.

Note: IPA - This includes Pale Ales, NEIPA, English, and all Specialty IPAs.

Note: with fruit flakes means that the beer must contain zest from a fruit.

Creamed Stout / Porter with fruit flakes fermented with english yeast.

Note: Creamed - At least 25% of the grain bill should be a corn product.

Note: Stout / Porter - Irish, American, Tropical, Oatmeal etc. are all fine. .

Note: with fruit flakes means that the beer must contain zest from a fruit.