Make your choice from the 4 options below

Option 1

Imperial Malty European Beer from the garden fermented with thiolized yeast.


Note: Imperial - Looking for a beer that's at least 8.5%.

Note: Malty European Beer - Think Munich and Vienna. Amber Lager or Bock grain bill with noble hops.

Note: from the garden means that the beer must contain a vegetable.

Option 2

Smoked Stout / Porter of the beer bro fermented with lager yeast.


Note: Smoked - Smoked flavor must be present but blend well with the beer.

Note: Stout / Porter - Irish, American, Tropical, Oatmeal etc. are all fine. .

Note: of the beer bro means that the beer FG must be at least 1.028.

Option 3

Fruited Hard Seltzer all dried up fermented with lager yeast.


Note: Fruited - Choice of fruit is up to the brewer, must be able to taste fruit in the final beer.

Note: Hard Seltzer - Must be fermented, no blending liquor and water.

Note: all dried up means that the beer must have a FG of 1.004 or less.

Option 4

Session Belgian(ish) Beer from the garden fermented with thiolized yeast.


Note: Session - Looking for an ABV under 4.5%.

Note: Belgian(ish) Beer - Any Belgian style is appropriate including Saison and White IPA.

Note: from the garden means that the beer must contain a vegetable.