Generate Beer

Rye Mead of the mitten fermented with lager yeast.

Note: Rye - 25% or more of the grain bill should be a rye product.

Note: Mead - Probably a low ABV carbonated mead. Look into inexpensive honey like Costco brand.

Note: of the mitten means that the beer All ingredients must be Michigan sourced (excluding yeast).

Rye Belgian(ish) Beer with fruit flakes fermented with lager yeast.

Note: Rye - 25% or more of the grain bill should be a rye product.

Note: Belgian(ish) Beer - Any Belgian style is appropriate including Saison and White IPA.

Note: with fruit flakes means that the beer must contain zest from a fruit.

Riced Cider with fruit flakes fermented with hefeweizen yeast.

Note: Riced - At least 25% of the grain bill should be a rice product.

Note: Cider - Probably just use store bought juice like Motts.

Note: with fruit flakes means that the beer must contain zest from a fruit.

Sour Scottish Ale for breakfast fermented with english yeast.

Note: Sour - Final pH of the beer we drink should be 3.6 or lower.

Note: Scottish Ale - 60/70/80 pence and Wee Heavy are all appropriate.

Note: for breakfast means that the beer must contain a whole box of breakfast cereal.

Your choice has been recorded

You will receive an email shortly with your choice and some information regarding how your fantastic brew should be made!

Please check your junk mail and reach out to Brian Stephens if you don't receive it.

Are you sure...?

Generating some fantastic choices...

Make your choice from the 4 options below